.BRUNCH.

Saturday & Sunday 8 a.m. to 2 p.m.

STARTERS

Half Papaya with Lime 6

Fresh Berries

 with Fresh Whipped Cream or House-Made Yogurt, Brown Sugar 10

Chef Göran's Select Yogurt

Berry Compote, Müesli, House-Made Yogurt 11

SALADS

Chicken Caesar Salad

Romaine, House Caesar Dressing, Crouton 17

Substitute to Garlic Shrimp 20, Gravlax* 21, or Ahi MP

Cobb Salad

Mixed Greens, Grilled Chicken, Avocado, Tomato, Blue Cheese, Eggs, Bacon, Blue Cheese Dressing 19

Substitute to Garlic Shrimp 23

Grilled salmon salad

Napa & Red Cabbage, Carrots, Peppers, Orange, Crispy Won Ton, Fresh Herbs, Hoisin Dressing  26

SWEET

House-Made Buttermilk Pancakes

Plain 16

Blueberry, or Banana 17

Sweetbread French Toast

Fresh Berries & Triple Berry Compote 16,

Macerated Strawberries & Whipped Cream 17

Plättar, Swedish Pancake

Fresh Berries, Berry Compote, Fresh Whipped Cream 16

Bircher Müesli of Oats and Honey

Raisins, Nuts, Fresh Berries 14

Acai bowl

Berries, Banana, Hawaiian Honey, Anahola Granola 16

EGG BENEDICT

Served on freshly house-baked focaccia with soft poached eggs* and hollandaise.

Crab Hash Benedict

Blue Crab Claw Meat, Peppers, Onions, with Potatoes 19

Salmon Benedict

House-Smoked Salmon or House-Cured Gravlax*, with Potatoes 18

Traditional Benedict

Canadian Bacon, with Potatoes 17

Florentine Benedict

Sautéed Fresh Spinach, with Potatoes 17

BREAKFAST HASH

Ingredients are sautéed with diced potato and onion

Original

 Ham, Island Sausage, Kielbasa, Sunny Side Eggs* 18

Gravlax

Red and Green Peppers, House-Cured Salmon, Sunny Side Eggs* 19

Vegetarian

Grilled Vegetables, Spinach, Tomato, Sunny Side Eggs* 17

Shredded Duck Confit Hash

Sunny Side Eggs* 21

Country Style Corned Beef Hash

 Red and Green Peppers, Two Eggs* Any Style 19

ENTRÉES

Tangö Burger

Wagyu Patty*, Bacon, Sunny Side Egg*, Cheddar Cheese, Butter Lettuce, Tomatoes, Sweet Onions, House Sauce, Toasted Brioche Bun, with Petite Salad 22

Braised Beef Loco Moco

Fried Rice, Two Eggs* Any Style, Crispy Onions, Natural Jus 22

Fried Rice

Portuguese Sausage, One Egg* Any Style 18

Mushroom Risotto with asparagus

Garlic Shrimp 26, Grilled Chicken 23

Grilled washugyu steak*

Two Eggs* Any Style, with Potatoes 34

Croque Madame

Ham, Swiss Cheese, Sunny Side Eggs*, Parmesan Truffle Cream, Mixed Greens 20

Salmon and bagel

Choice of Gravlax* and Smoked Salmon, Cream Cheese, Sweet Onions, Tomato, Capers 21

*Consuming raw or undercooked foods may increase your risk of foodborne illness.

1288 Ala Moana Blvd. #120 Honolulu, HI 96814 | tangocafehawali.com | 808.593.7288

Breakfast | Monday-Friday 7 a.m. to 10 a.m. | Brunch Saturday-Sunday 8 a.m. to 2 p.m. 

All Day Menu | Monday-Saturday 11 a.m. to 2:30 p.m., 4 p.m.-8 p.m.

Kindly contact us to inquire about our holiday hours